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#KCB-F30 Homogeneous Conveyor Belt For Food Processing

Structure Diagram:

Homogeneous Conveyor Belt for Food Processing #KCB-F30

TYPEKCB-F30
STANDARD WIDTH (mm)1420
MAXIMUM LENGTH(m)80
ColorDARK BLUEWHITEsKY BLUE
MATERIAL OF SURFACEPOLYETHER PUPOLYETHER PUPOLYETHER PU
STRUCTURE OF SURFACEGLOSSY
STRUCTURE OF BOTTOMfLAT
MATERIAL OF STRENGTH LAYERARAMID FIBER
TOTAL THICKNESS (mm)3.0
WEIGHT (kg/m2)3.7
1% ENLONGATION N/mm20
ROLLER DIAMETER IN MINIMUM (23℃) (mm)90
COEFICIENT OF FRICTION (STEEL PLATE)0.6
COEFICIENT OF FRICTION (UHMWPE)0.2
WORKING TEMPERATURE (℃)-30/+100-20/+90-20/+90
HARDNESS OF SURFACE (ShA)95
STABILITY OF WEFT
ACID AND ALKALI RESISTANT
OIL RESISTANT
FOOD GRADE
LOW TEMPERATURE RESISTANT

METAL DETECTING
 
HYDROLYSIS RESISTANT  
LEVEL OF MILDEW RESISTANT*011
SALT RESISTANT  
OPTIONAL PULLEY
Remarks:
Mildew grade 0:
Mildew grade 1:

No mold growth under the test conditions specified by ISO.
Mild growth of mold under ISO test conditions.
Basic Information
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